Menu
LUNCH MENU
All entrees are served with Basmati rice and naan.
vegetable samosa
Patties stuffed with potatoes and green peas.
$5.95
Mix pakora (Onion Bhaji)
Onion fritters mixed with check pea-flour and deep-fried in oil
$5.95
aloo pakora
Potato fritters mildly spiced and deep fried in oil
$5.95
VEGETABLE MASALA
Mixed vegetables cooked in an exquisite creamy butter tomato sauce.
$11.95
CHANNA MASALA (VEGAN)
Chick peas cooked with curry sauce with a variety of spices.
$11.95
YELLOW DAAL FRY
Yellow lentils cooked with garlic, cumin, and fresh coriander leaves.
$11.95
saag paneer
Freshly chopped spinach and homemade cheese cooked in a mild creamy sauce.
$11.95
paneer masala
Cheese cubes cooked with bell peppers, onions, and spices in a creamy tomato sauce.
$11.95
chicken curry
Boneless white meat chicken cooked with curry sauce and Indian spices.
$12.95
chicken vindaloo
Boneless chicken marinated with vinegar, chillies and spices, along with a Goan curry sauce.
$12.95
butter chicken
Boneless white meat chicken cooked in an exquisite creamy butter tomato sauce.
$13.95
chicken korma
White meat boneless chicken cooked in almond and cashew nut cream sauce.
$13.95
chicken saag
White meat chicken cooked together with chopped spinach and Indian spices.
$13.95
LAMB CURRY
Boneless lamb cooked with curry sauce and Indian spices.
$13.95
lamb vindaloo
Boneless lamb marinated with vinegar, chillies and spices, along with a Goan curry sauce.
$13.95
lamb korma
Mildly spiced boneless lamb cooked in almond and cashew nut cream sauce.
$14.95
lamb saag
Boneless lamb pieces cooked together with chopped spinach and Indian spices.
$14.95
lamb masala
Boneless lamb pieces cooked in creamy tomato butter sauce with onions and peppers.
$14.95
SAMOSA CHAAT
Stuffed potato pastry flavored with Indian Spices, served with Yogurt and Chick Peas.
$9.95
CHANNA SAAG (VEGAN)
Chickpeas cooked in spinach with mild spices.
$11.95
VEGETABLE KORMA
Mixed vegetables simmered in a creamy sauce of cashews and almonds.
$11.95
CHICKEN TIKKA MASALA
Same as butter chicken with onions and bell peppers.
$13.95
SHRIMP CURRY
Shrimps cooked with curry sauce and Indian spices.
$14.95
SHRIMP VINDALOO
Shrimps marinated with vinegar, chillies and spices, along with a Goan curry sauce.
$14.95
SHRIMP KORMA
Mildly spiced shrimps cooked in almond and cashew nut cream sauce.
$14.95
SHRIMP SAAG
Shrimps cooked together with chopped spinach and Indian spices.
$14.95
SHRIMP MASALA
Shrimps cooked in creamy tomato butter sauce with onions and peppers.
$14.95
BEVERAGES
sodas/iced tea
$2.50
mango/sweet lassi
$4.95
bottled water
$2.50
APPETIZERS
vegetable samosa
Crispy Pastry with savory potatoes and peas.
$6.00
MIXED PAKORA (ONION BHAJI)
Onion fritters mixed with chickpea flour and deep fried in oil.
$7.00
ALOO PAKORA
Potato fritters mildly spiced and deep fried in oil.
$7.00
CHILI PAKORA
Fried jalapeno peppers spiced in chickpea batter.
$7.00
CHICKEN TIKKA APPETIZER
Chicken marinated overnight in ginger/garlic paste and yogurt, skewered then grilled in a clay oven.
$12.00
seekh kabab
mild spiced minced lamb wrapped around a skewer and grilled in clay oven
$17.95
VEGETARIAN APPETIZER
A combination platter with samosa, aloo pakora, & mixed pakoras.
$14.00
Samosa Chaat
Stuffed Potato pastry flavored with Indian Spices, served with Yogurt and Chick Peas.
$10.00
CHICKEN SPECIALITY
All entrees are served with Basmati rice
chicken curry
Boneless white meat chicken cooked with curry sauce and spices.
$18.00
chicken vindaloo
Chicken marinated with vinegar, chillies and spices. (Cannot be made mild).
$18.00
chicken madras
Chicken cooked with mustard seed, curry leaves and special madras spices.
$18.00
CHICKEN MAKHANI (BUTTER CHICKEN)
A delicious preparation of boneless chicken tikka cooked in tomato creamy sauce.
$20.00
CHICKEN TIKKA MASALA
Same as butter chicken without onion and peppers.
$20.00
CHICKEN KORMA
Mildly spiced chicken cooked in an almond and cashew nut cream sauce.
$20.00
CHICKEN SAAG
Chicken cooked together with chopped spinach and spices.
$20.00
CHICKEN BHUNA
Boneless chicken cooked with onions, bell peppers, tomatoes, garlic, ginger, fresh cilantro and spices.
$18.00
CHICKEN DHANSAK
Boneless chicken cooked in a yellow lentil curry.
$18.00
LAMB SPECIALTIES
lamb curry
Cooked with curry sauce & Indian spices.
$20.00
lamb vindaloo
Marinated with vinegar, chillies & spices. (CANNOT be made mild).
$20.00
lamb madras
Cooked with curry sauce & special madras spices.
$20.00
lamb korma
Cooked in almonds and cashew sauce.
$20.00
lamb saag
Cooked together with chopped spinach & spices.
$20.00
lamb masala
Cooked in a creamy butter sauce with onions, spices & bell peppers.
$20.00
LAMB BHUNA
Cooked with bell peppers, onions, and spices.
$20.00
DAAL GOSHT
Lamb cooked in a yellow lentil curry.
$20.00
VEGETARIAN SPECIALTIES
VEGETABLE MASALA
Vegetables stir-fried with herbs & spices in creamy butter sauce.
$15.00
CHANNA MASALA (VEGAN)
Chickpeas cooked with curry sauce with a variety of spices.
$14.00
DAAL MAKHANI
Black lentils flavored with ginger, garlic tomatoes and spices.
$15.00
YELLOW DAAL FRY (VEGAN)
Yellow lentils cooked with garlic, cumin, and fresh cilantro leaves.
$14.00
CHANNA SAAG (VEGAN)
Freshly chopped spinach and chickpeas cooked in a mild sauce.
$15.00
SAAG PANEER
Freshly chopped spinach and paneer cooked in a mild sauce.
$16.00
NAVRATAN KORMA
Mixed vegetables with paneer cooked in a mild creamy sauce made from cashews and almonds.
$16.00
ALOO MUTTER
Green peas and potatoes cooked in a vegetable curry sauce.
$15.00
ALOO GOBI (VEGAN)
Potatoes and cauliflower cooked with cumin tomatoes fresh herbs and spices.
$16.00
MALAI KOFTA
Croquettes made from homemade cheese and vegetable simmered in a mild creamy sauce made from cashew nuts and almonds.
$16.00
PANEER MASALA
Homemade cheese cooked with bell peppers, onions and spices in a creamy tomato based sauce.
$16.00
BUTTER PANEER
Same as Paneer Masala, but without onions and peppers.
$16.00
DEWANI HANDI (VEGAN)
Assorted vegetables cooked with spinach and mild spices.
$16.00
SEAFOOD SPECIALTIES
FISH CURRY
Tilapia cooked in a curry sauce with herbs & spices.
$20.00
FISH KORMA
Tilapia cooked in cooked in cashews & almond sauce.
$20.00
FISH MASALA
Tilapia sauteed with onions and bell peppers in a tomato based creamy sauce.
$20.00
SHRIMP CURRY
Shrimps cooked in a curry sauce with spices.
$20.00
SHRIMP MASALA
Shrimps sauteed with ginger-garlic, onions & bell peppers in a tomato based creamy sauce.
$20.00
SHRIMP KORMA
Shrimps cooked in almonds and cashew sauce.
$20.00
SHRIMP BHUNA
Shrimp cooked with bell peppers, onions, & spices.
$20.00
TANDOORI SPECIALTIES
TANDOORI CHICKEN (DARK MEAT)
Roasted, young, bone-in chicken marinated in tandoori masala.
$16.00
CHICKEN TIKKA (WHITE MEAT)
Chicken marinated and grilled to perfection.
$20.00
SEEKH KABAB
Minced lamb wrapped on skewer & grilled in tandoor
$17.95
MIXED TANDOORI PLATTER
Assortment of chicken tikka, tandoori chicken, and lamb chops.
$32.00
PANEER TIKKA
Paneer marinated and grilled to perfection.
$18.00
LAMB CHOPS
Tender lamb chops flavored with Chefs Special marination.
$30.00
RICE SPECIALTIES
VEGETABLE BIRYANI
Vegetables cooked with spices along with basmati rice, garnished with cilantro.
$16.00
CHICKEN BIRYANI
Chicken and basmati rice cooked with saffron and spices, garnished with cilantro.
$18.00
LAMB BIRYANI
Basmati rice cooked with saffron and spices garnished with cilantro.
$20.00
SHRIMP BIRYANI
Shrimp cooked in special curry sauce in basmati rice, garnished with cilantro.
$22.00
BREAD FROM TANDOOR
BUTTER NAAN
Bread made from refined flour and baked in clay oven.
$4.00
GARLIC NAAN
Light bread made with fresh garlic, herbs and cilantro.
$5.00
CHILI GARLIC NAAN
Light bread made with fresh garlic, herbs and cilantro.
$5.00
CHILI NAAN
Naan topped with green chillies and cilantro.
$5.00
CHEESE NAAN
Naan stuffed with cheese baked in a clay oven.
$6.00
ONION KULCHA
Onion stuffed bread.
$6.00
PESHWARI NAAN (SWEET NAAN)
Naan stuffed with fruits, nuts, and coconut.
$6.00
SIDE ORDERS
PLAIN YOGURT
$3.00
RAITA
$4.00
PAPADAM (ROASTED/FRIED)
$3.00
MANGO CHUTNEY
$4.00
GREEN SALAD
(Served with house dressing)
$6.00
PLAIN BASMATI RICE
$3.00
MIXED PICKLE
$4.00
CHOICE OF CHUTNEY
ONION/TAMRIND/GREEN CHUTNEY (8 oz)
$5.00
CHOICE OF SAUCE
MAKHANI/KORMA (8 oz)
$5.00
METHAI - DESSERTS
GULAB JAMUN
A light pastry made from fat free milk and honey
$6.00
RASMALAI
Sweet, cottage cheese cake soaked in rose flavored milk
$6.00
RICE PUDDING
$6.00
SOUPS
TOMATO SOUP
Fresh tomatoes blended with herbs, cilantro and spices.
$6.00
LENTIL SOUP
Yellow lentils cooked with cumin, garlic and mild spices.
$6.00
Business Hours
- Monday: Closed
- Tuesday – Sunday (Lunch):
11:30 am – 2:30 pm - Tuesday – Sunday (Dinner):
4:30 pm – 9:00 pm - Friday – Saturday (Dinner):
4:30 pm – 10:00 pm